News from the Brother

October 8th, 2013 by David Stein

Brother Trucker Events & Catering   


It’s been a great growth year for my catering division, continuing to pioneer using the truck (and occasionally 2) as the ultimate mobile kitchen for the on site feast!  We have done over 30 jobs over the course of the year, from 30-2000 people including a terrific multi-truck Summer Soulstice music festival we organized and sponsored with the good folks from Washington Main Street gateways in the South End, birthdays, graduations, clam bakes and company parties.  Some of the menus were culled from the GoFish! or Bone Daddy’s “Greatest Hits”, but most were custom designed to suit the occasion.  The wedding business has really soared, we did 7 top shelf weddings this summer from Truro on the Cape up to Lake Country in New Hampshire.  We’ve been exploring using a second truck for the bigger functions with tremendous results (179 people served in a record 16 minutes!).  I’ve added a sample wedding menu to the catering pages from one of the really beautiful occasions we had the pleasure of catering this summer.


News From Bone Daddy’s

Rich has been rockin’ the Burger world since we rolled out his awesome Bovine Bonanza in April!!  We got a terrific full page article in the Metro back in the Spring. We were filmed by Eat Street in August, look for the segment on the Cooking Channel this spring!!  We just were named one of the top 8 food trucks in Boston by Thrill and there is a brand new  interview/article out in Scene magazine.  Awesome work by Rich and the Bone Daddy’s crew, I miss Go Fish! (you never know, the Phoenix may yet rise from the ashes), but Bone Daddy’s is kicking some serious burger butt and I couldn’t be prouder of the success and accolades.

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